Thursday, January 15, 2009

Spicy Chickpea Sammie


WOW! This is so tasty. I found the recipe at Happy Herbivore I didn't have any spicy dijon mustard, so I used yellow. Also I'm not a big fan of cumin so I just added a dash instead of 1/4 teaspoon. I loved it! Not only is it a good sandwich in and of itself, I think it would make a great spread for a veggie sandwich, too.

3 comments:

imadedinner said...

That looks awesome!

happyherbivore.com said...

yay! i'm glad you liked it -- and that plate is ADORABLE!

Veg-a-Nut said...

Have you tried her Mock tuna yet? It is fantastic. I need to try this one.